Special Banquet Two

Special Mixed Chinese Hors D'oeuvres

Salt & Pepper Spare ribs

Aromatic Crispy Duck

Fillet Steak (Cantonese Style) on Hot Plate

Steamed Sea Bass with Ginger & Spring Onions

King Parwns(Vietnamese Style)

Lamb With Green Peppers & Black Bean Sauce

Chicken in Lemon Sauce

Fresh Seasonal Vegetables

Yeung Chow Fried Rice

Fresh Fruit

China Tea Or Coffee